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Warmth the sunflower oil in a considerable flame-evidence casserole and fry the paste Carefully for 3-4 minutes, stirring continually. Incorporate the cumin, coriander and turmeric and cook for two minutes. A Nyonya specialty of Penang, lor bak is braised pork that's been marinated in five-spice powder before remaining wrapped in https://rendang79023.jaiblogs.com/33119942/the-best-side-of-rendang


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