Before organising, remove everything that doesn't belong in your kitchen or is no longer useful. Check cabinets, drawers and countertops for broken tools, duplicate items, expired food and unused appliances. Be honest about what you actually use. If something hasn't been touched in over a year, consider donating or discarding it. Decluttering instantly frees up space and makes organis... https://www.diigo.com/user/gracify?query=%40matarecycler.org