Khichu is a well-liked Gujarati snack or aspect dish. Topped with just a little oil and methi masala, it is among the simplest Indian snacks recipes. It is traditionally used to make papad.  You may even serve it as a tasty appetizer. To employ hing, you should always increase it https://ethnicindiangrocer.com.au/product/r-g-candy-multi-colour-saunf-jar-300gm/