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Top koldtbord catering Secrets

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Insert oil, garlic, parsley, peppers and salt into a chilly large, shallow pan or clay pot and bit by bit heat as many as medium to medium higher. Maintain an exceedingly close eye within the garlic, you want them being just starting to switch golden (not burn up! It appears https://catering92467.bloguetechno.com/5-simple-techniques-for-julemiddag-trondheim-67102487

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