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Detailed Notes on resep maluku

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Masak terus selama sekitar 60 menit, sambil diaduk hingga beras berubah menjadi bubur yang agak kental. Setelah matang, matikan api dan angkat bubur. In case you skipped it, I share anything about rice With this write-up. Any extensive or medium grains get the job done for congee, but I don’t https://jaredhnsxa.creacionblog.com/31376565/not-known-facts-about-resep-sumatera

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