Some pathogens that have an effect on salmon can be a result of human intervention and fish farming techniques. Such as, stocking fish from hatcheries in to the wild to support recreational fisheries or enable Get well wild populations can result in the introduction of pathogens. According to this, a https://freshatlanticsalmonfillet83830.blogdomago.com/30138324/the-fact-about-atlantic-salmon-fresh-that-no-one-is-suggesting