Nuomi chang (simplified Chinese: 糯米肠; regular Chinese: 糯米腸; pinyin: nuòmǐ cháng; Jyutping: no6 mai5 coeng2; Cantonese Yale: noh máih chéung) is often a white-coloured sausage consisting of glutinous rice and flavoring stuffed into a casing after which steamed or boiled right until cooked. Gula pada umumnya berguna sebagai pemanis alami https://lapchiong-bali58146.pointblog.net/jual-sosis-babi-di-bali-67729613